NH is wine country
A tasting guide to five local wineries
By Linda A. Thompson-Odum food@hippopress.com

Most wine-lovers seem to gravitate toward wines made in California, France or Italy. Some of the more adventurous consider selections from Oregon, Australia, Chile, Argentina and South Africa.

But what about New Hampshire?

People: Life on three wheels
By Susan Ware Flower food@hippopress.com

Allen Huckins, of Meredith, has had a 21-year love affair with motor-tricycles. Since 1987, when his brother-in-law brought a trike home from the West Coast and Huckins took down all the dimensions, he’s built four trikes from parts mostly gathered at local junk yards. A retired machinist and tool maker, Huckins, 72, and his wife Gail, took his latest custom trike to the 85th annual bike week, where they fielded questions from curious onlookers.

Arts: HAS: How art sells
By Heidi Masek hmasek@hippopress.com

There are a lot of visual art associations in New Hampshire. There’s even a statewide one. Some are known for annual shows. Some have their own galleries.

Longshots: Boston turnaround makes NBA green with envy
By Dave Long

Since I didn’t get to close out the season before they closed it out in my deadline dead zone last week – here’s some final thoughts on the remarkable turnaround season for the Boston Celtics in 2007-08.

Food: Oh, tartar sauce!
By Linda A. Odum food@hippopress.com

With the arrival of summer often comes an urge to consume fried clams, a food that fits right in with the season. Served at roadside shacks, drive-ins and restaurants, clams are a truly New England treat, and because of our proximity to the ocean, even the smallest, simplest shack often serves the freshest clams.

Pop Culture: Dork vs. Dork: Wanted
By Glenn Given production@hippopress.com & Dan Szczesny dszczesny@hippopress.com

Mark Millar's wildy antisocial shootfest comic drops the capes and gets "realistic"?

June 19, 2008
June 12, 2008
 
Newly Updated Camp directory!
Lil’ campers
 
Best of 2008