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Jul 16, 2018







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Dine-out Thanksgiving
Restaurants serving prix fixe menus and buffets

11/17/16
By Angie Sykeny asykeny@hippopress.com



 If you’re looking to skip the cooking and cleanup of a Thanksgiving meal at home this year, check out this list of local restaurants offering dine-in prix fixe menus, buffets and plated meals. Space is filling up fast, so be sure to call ahead and secure a reservation. If you know of another restaurant serving special holiday meals, let us know by emailing food@hippopress.com 

 
Alan’s of Boscawen (133 N. Main St., Boscawen, 753-6631, alansofboscawen.com) will serve a traditional Thanksgiving dinner and a grand Thanksgiving buffet from noon to 6 p.m. The buffet includes peel-and-eat shrimp, pumpkin soup, garden and pasta salads, mashed potatoes and gravy, yams, turkey, ham, prime rib, tortellini alfredo, baked stuffed haddock and more. Call for cost details. Prepared Thanksgiving meals to take home are also available to order. 
Alpine Grove (19 S. Depot Road, Hollis, 882-9051, alpinegrove.com) will have a Thanksgiving buffet with seatings at noon, 1 and 2 p.m. Dinner includes New England fish chowder, turkey with cornbread stuffing, gravy and cranberry sauce, oven-roasted Virginia ham, mashed potatoes, butternut squash, sweet potatoes, green beans and mac and cheese. Dessert will be pumpkin, pecan and apple pies, plus assorted pastries. The cost is $24 for adults, $10 for kids age 12 and under, and free for kids under age 4. Reservations are required. Prepared Thanksgiving meals to take home are also available to order.
Bedford Village Inn (2 Olde Bedford Way, Bedford, 472-2001, bedfordvillageinn.com) will be serving a four-course prix fixe menu from noon to 6 p.m. in the main dining room and Corks wine bar. The cost is $69 for adults and $32 for children ages 10 and under. Reservations are required.
Belmont Hall & Restaurant (718 Grove St., Manchester, 625-8540, belmonthall.net) will be serving an all-you-can-eat Thanksgiving buffet from 6 a.m. to 4 p.m. The cost is $14.99 per person. Apple and pumpkin pies to take home are also available to order. 
The Coach Stop Restaurant & Tavern (176 Mammoth Road, Londonderry, 437-2022, coachstopnh.com) will serve a Thanksgiving menu with seatings at noon 2:30 and 5 p.m. The menu includes entrees like roast turkey, baked Virginia ham, slow-roasted prime rib, baked stuffed shrimp and more. Entree costs range from $19.99 to $26.99. 
Colby Hill Inn (33 The Oaks, Henniker, 428-3281, colbyhillinn.com) will serve a prix fixe three-course Thanksgiving dinner with seatings at noon, 1, 2:15, 3:15, 4:30 and 5:30 p.m. The menu features starters like butternut squash soup, fried oysters and salads, entrees like roast herbed turkey, slow-roasted pork shoulder and stuffed delicata squash with a variety of sides, and desserts like pumpkin pie and sea salted chocolate caramel cake. Special holiday cocktails and after-dinner drinks will also be available. The cost is $55 for adults and $25 for kids under age 12. 
Common Man (25 Water St., Concord, 228-3463; 88 Range Road, Windham, 898-0088; 21 Water St., Claremont, 542-6171; thecman.com) will be serving a Thanksgiving buffet from 11 a.m. to 4 p.m. The cost is $26.95 for adults and $12.95 for children age 12 and under. Prepared Thanksgiving meals to take home are also available to order. 
Country Tavern (452 Amherst St., Nashua, 889-5871, countrytavern.org) will serve its Thanksgiving menu starting at 11:30 a.m., with final reservations at 5 p.m. The menu includes appetizers, soups and salads, desserts and entrees like butternut squash ravioli, tavern meatloaf, a seafood sampler and filet mignon. All entrees cost $26.95 each. A traditional turkey dinner costs $23.95 and includes a cup of turkey soup, roast turkey, butternut squash, mashed potatoes, stuffing, gravy, cranberry pineapple relish and pumpkin or pecan pie. There is a kids’ turkey dinner for $15.95. Prepared Thanksgiving meals to take home are also available to order.
The Derryfield (625 Mammoth Road, Manchester, 623-2880, thederryfield.com) will serve a family-style turkey dinner with seatings starting at 11 a.m. The meal includes a full turkey, potatoes, stuffing, gravy, butternut squash, mixed seasonal vegetables, salad and dinner rolls for $25.95 with a four-person minimum. Regular turkey dinner plates cost $22.95 for adults, $20.95 for seniors 65+ and $17.95 for children under age 12 ($2 extra for all white meat). 
Drumlins Restaurant (located at Stonebridge Country Club, 161 Gorham Pond Road, Goffstown, 497-8633, golfstonebridgecc.com) will serve an all-you-can-eat buffet from 11 a.m. to 3 p.m., with traditional roasted turkey, sides, dessert and more. The cost is $24.99 for adults, $20.99 for seniors and $12.99 for children age 10 and under. Reservations are required. 
Epoch Restaurant & Bar (located in The Exeter Inn, 90 Front St., Exeter, 778-3762, epochrestaurant.com) will serve Thanksgiving dinner from 11:30 a.m. to 5:30 p.m. The menu includes sage-rubbed turkey with giblet gravy and cranberry sauce and slow-roasted sirloin of beef with horseradish cream and au jus sauce, along with a variety of hot and cold sides and a dessert station with pies, ice cream and more. The cost is $44.99 for adults and $14.99 for children under age 12. 
Foster’s Boiler Room (231 Main St., Plymouth, 536-2764, thecman.com) will be serving a Thanksgiving buffet from 11 a.m. to 4 p.m. The cost is $24.95 for adults and $12.95 for children age 12 and under. Prepared Thanksgiving meals to take home are also available to order. 
Granite Restaurant & Bar (96 Pleasant St., Concord, 227-9005, graniterestaurant.com) will have a Thanksgiving buffet with seatings at noon and 2 p.m. The menu includes assorted hors d’oeuvres, salads, a carving station with roasted turkey breast and roasted pork loin, sides like wild mushroom and herb stuffing, maple roasted sweet potatoes and cavatappi pasta with pumpkin sage cream and assorted seasonal desserts. The cost is $29.95 for adults, $26.95 for seniors 60+, $16.95 for children under age 12, and free for children under age 4. Call 227-9000, ext. 602, for reservations. 
Hanover Street Chophouse (149 Hanover St., Manchester, 644-2467, hanoverstreetchophouse.com) will be serving its full dinner menu and Thanksgiving specials. Reservations will be accepted from noon to 3:30 p.m. 
The Homestead Restaurant (641 Daniel Webster Highway, Merrimack, 429-2022; Newfound Lake, Route 104, Bristol, 744-2022, homesteadnh.com) will serve Thanksgiving dinner at both its locations with seatings at noon, 2:30 and 5 p.m. The menu includes entree options like roast turkey, baked Virginia ham, roast prime rib or beef and more. All entrees cost $29 and come with turkey soup, apple cider, mixed nuts, fruit basket, mashed potato, cranberry sauce, butternut squash, green peas, hot rolls, sweet bread and pie. There are also children’s dinners for $15. 
Jocelyn’s Mediterranean Restaurant & Lounge (355 S. Broadway, Salem, 870-0045, jocelynsrestaurant.com) will be serving its full menu and turkey dinner special from noon to 6 p.m. 
Lakehouse (281 D.W. Hwy., Meredith, 279-5221; thecman.com) will be serving a Thanksgiving buffet from 11:30 a.m. to 5 p.m. The cost is $42.95 for adults and $18.95 for children age 12 and under. Prepared Thanksgiving meals to take home are also available to order. 
Mile Away Restaurant (52 Federal Hill Road, Milford, 673-3904, mileawayrestaurant.com) will serve a Thanksgiving prixe fixe dinner with seatings available every two hours from noon to 7 p.m. The meal includes a choice of appetizer, salad, entree like roast turkey, maple-glazed salmon, veal or chicken marsala, choice prime rib and others with a choice of sides and desserts like pumpkin and pecan pie, chocolate mousse cake and more. The cost is $27.95 for adults and $17.95 for children under age 12. Reservations are required.
The Red Blazer (72 Manchester St., Concord, 224-4101, theredblazer.com) will serve a Thanksgiving buffet from 11 a.m. to 3:30 p.m. It includes roasted turkey and gravy, roasted pork with apple chutney, pumpkin ravioli with maple sage cream sauce, a salad bar, rolls, baked butternut squash, baked yams, green bean casserole, mashed potatoes and more, as well as a dessert buffet. The cost is $29.99 for adults, $15.99 for children ages 4 through 10 and free for children age 3 and under. Prepared desserts to take home are also available to order.  
Restaurant Tek-Nique (170 Route 101, Bedford, 488-5629, restaurantteknique.com) will serve a three-course Thanksgiving menu from noon to 5 p.m., which includes a choice of appetizer, entree, dessert and family-style traditional Thanksgiving dinner accompaniments. The cost is $52 per person. 
The Wild Rover (21 Kosciuszko St., Manchester, 669-7722, wildroverpub.com) will be serving a Thanksgiving Irish breakfast buffet from 7:30 to 11:30 a.m. The cost is $9.99 for adults and $5.99 for children. 
The Yard (1211 S. Mammoth Road, Manchester, 623-3545, theyardrestaurant.com) will serve a Thanksgiving buffet, carving station and plated dinners from 11 a.m. to 5 p.m., with seatings available on the hour for parties of up to six people (seatings for parties of seven people or more are available at 11 a.m., noon, 2 and 4 p.m.). The buffet and carving station includes roast turkey, roast beef, baked ham, stuffing, mashed potatoes, rice pilaf, butternut squash, yams, gourmet breads, hot apple cider and more, plus an assortment of desserts. The cost is $23.95 for adults (prices vary for plated dinners) and $12.95 for kids under age 10. Reservations are required. 





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